



Eclair banoffee
Eclair "Banoffee" is an exquisite combination of airy choux pastry and rich, creamy chocolate filling with caramel notes. Every bite melts in your mouth, leaving a soft aftertaste of toasted milk and cocoa.
The golden, crispy crust hides a delicate, smooth texture inside. Made with only high-quality ingredients: fresh 35% cream, milk and caramel chocolate, and butter. The dough follows a classic French recipe, enriched with milk, butter, and a pinch of salt for a perfectly balanced flavor.
This dessert is pure comfort food. It evokes memories of homemade caramel pies and cozy evenings with a cup of coffee. The Banoffee Eclair is a perfect treat for a special moment or simply to indulge yourself.
Delivery within just 2 hours. Or pick up your order at the cozy café Al Sayyah Residence, Block D.
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Composition:
Eclair: water, milk, sugar, salt, butter, flour, cocoa, eggs
Cream: cream 35%, milk chocolate, caramel chocolate, butter 35g