Eclair "Platinum" is a true luxury among desserts, created for true connoisseurs. The crispy cocoa-infused pastry shell reveals the deep flavor of the cream, made with 35% cream and premium Callebaut milk chocolate.

The filling is rich with milk chocolate, white chocolate, and hazelnut paste. Each spoonful of the cream offers a delightful nutty note that harmoniously blends with the chocolate base, creating a perfect combination. The glucose syrup gives the cream the right consistency, while its creamy texture melts in your mouth, providing unforgettable sensations.

Eclair "Platinum" is a dessert that will captivate you with its elegance and rich flavor. It’s perfect for special occasions or as a luxurious highlight on your dessert table.